2008.11.22
with shaene, tony, adam, grace, liza and me in Copung Copung
pork sisig
돼지 귀, 돼지 간 등에 양파와 마늘 등을 넣어 짭짤하게 볶은 것으로 팜팡가 지방의 별미.
i dont know the name of this food exactly but its also delicious..
this also..
fried balot..ahaha:-D
shanghai fried rice...
this is the most familiar food for us among these foods...haha:-D
Halo halo...i love it...Good!!
after eating all of them...ahaha
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